loopsiedaisy: (⚡ About how I think I'm going crazy)
Siffrin...? ([personal profile] loopsiedaisy) wrote in [community profile] bottlebay2025-05-10 03:54 pm

[audio, right before new arrivals]

Did anyone [else] make a wish, right before ending up here?

[There's a muted, deadened quality to this transmission - someone is trying very hard not to think about. Well. Just about anything!]
dunchies: (106)

[personal profile] dunchies 2025-06-03 05:12 am (UTC)(link)
You're right, but when you think of sandwich, it's usually the same kind of thing.

[ The clock ticks closer... ]
dunchies: (065)

[personal profile] dunchies 2025-06-05 05:00 am (UTC)(link)
...

[ He hadn't considered the possibility of dessert sandwiches. ]

But do we go by structure or by taste, then? If we go by the bread-filling-bread format definition, then they'd still all be sandwiches. If we go by taste, then a croissant is a croissant no matter the shape, right?
dunchies: (023)

[personal profile] dunchies 2025-06-08 06:09 pm (UTC)(link)
But if we go by structure, why aren’t meat buns considered sandwiches, too? It’s still bread-filling-bread... technically!

[ Croissants aren't even on his mind anymore. ]
dunchies: (016)

[personal profile] dunchies 2025-06-08 10:54 pm (UTC)(link)
I suppose. I think it might defeat the purpose of starting as a meat bun, though. [ Oh wait, the original issue at hand came back to him. ]

... So if we cut a croissant in half and put some stuff in-between, would you think of it as a sandwich [ Good! ] or a croissant [ Bad! ]?
dunchies: (007)

[personal profile] dunchies 2025-06-09 08:09 pm (UTC)(link)
... Oh. I guess you can’t change what you don’t like that easy, huh? It’ll just taste the same. [ He tried. He really did. ] Sorry, Siffrin.